I love frozen yogurt, gelato, ice cream, sorbet…all things cold, creamy, and sweet. It has been unseasonably warm in my neck of the woods, so I have wasted no time to start enjoying frosted treats this spring. This guilt-free dessert comes together in only a few minutes with ingredients that you probably already have on hand. Make it before you start dinner and it will be ready once the plates are cleared away. It’s a favorite with guests of all ages.
AND… a big congratulations to the winner of the bracelet and the gift card: CATHY! Thanks participating.